On March 14, Hydrogen Refueling Solutions (HRS), a leading player in the hydrogen station manufacturing sector, inaugurated a cutting-edge facility in Isère, marking a significant leap in its capacity to cater to the burgeoning hydrogen market.
This development comes as part of a wider movement within France, where companies like Symbio have recently inaugurated factories dedicated to fuel cell production, signaling a nationwide upscale in hydrogen technology.
The new site spans over 14,000 m² and is strategically located near Grenoble, enabling HRS to boost its production capacity significantly. This move is a clear indication of the burgeoning demand for hydrogen fueling solutions, especially as industries and transportation sectors pivot towards cleaner, sustainable energy sources.
HRS’s new production facility is not just about quantity; it also focuses on innovation and sustainability. The site includes a collaborative testing area, Europe’s first platform dedicated to enhancing the performance and energy optimization of large capacity stations. This facility will play a crucial role in advancing hydrogen mobility, especially for heavy vehicles, by facilitating partner testing and simulation models for hydrogen distribution.
Related Story: HRS Celebrates 20 Years of Innovation and Growth in the Hydrogen Energy Sector
Environmental sustainability is at the heart of the new HRS site, which aims for BREEAM Very Good certification. The commitment to green building practices includes installing 10,000 m² of photovoltaic panels, leveraging natural lighting to reduce artificial lighting use, and ensuring the site is wildlife-friendly. Moreover, the site will feature a publicly accessible hydrogen refueling station, electric vehicle charging points, and bicycle-friendly infrastructure, underscoring HRS’s holistic approach to promoting carbon-free mobility.
As HRS expands its workforce to match its growing operations, the new site is designed with employee well-being in mind. The facility includes a company restaurant offering local and seasonal cuisine, a gym accessible to all employees, and ample green spaces, ensuring a quality work environment.
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